
Cherimoya {cherry moy a}. Rumor has it that this little piece of fruit can cost upwards of $50 in the states {I am not sure if I believe that}. I have enjoyed two of them today. Although I prefer the unadulterated flavor of the Mango, Cherimoya is solid competition. It tastes as if a Pineapple, Strawberry, and Mango were infused into one substance. Upon breaking it open you find a brilliant white interior. Cherimoyas are grown in the Andean highlands of Ecuador, Bolivia, and Peru.
6 comments:
Oh YUM! Good photo & that sounds delicious.
There is a subdivision in Bear Lake that is named after this fruit! I have never tried it maybe someday! Funny Funny
Since you are sending everyone else Postum, you can feel free to send me 5 of those while you are at it. Danke.
Looks yummy.
Sounds yummy but please send Postum! Family first...
Oh. My. Gosh. Bring me one. It sounds like heaven.
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